**
When:
17 Oct 2008 (annual)
Where:
Rue de la Boucherie
Cost:
Free - except for what you buy!
Opening Hours:
7.30pm
The ancient Frairie des Petits Ventres food fair dates back to 930AD and sees the butchers of Limoges showing off their speciality meats in the Rue de la Boucherie (Butcher Street).
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Each stall sells a different speciality, including delicious tripe products (such as fraises du veau), boudin blanc or noir sausages and foie gras. In the evening, a folk music group creates a party atmosphere.
Event details can change.
Please check with the organisers that the event is happening before making travel arrangements.
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