Hors d'oeuvre - Ordres et Desordres de la Nourriture

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Liz and ribs by Richard Billingham
When:
9 Oct 2004 - 13 Feb 2005; not Mon
Where:
CAPC Musée d'Art Contemporain
Cost:
€5.50; concessions €3
Opening Hours:
Tue-Sun 11am-6pm (unti 8pm Wed)
Artists explore the "orders and disorders of food" during this exhibition at the Musee d'Art Contemporain de Bordeaux.
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More than being one of the vital parts of life, eating has become one of the major obsessions of this new century, with diets becoming a part of our culture and cooking books occupying bookshops. Human beings have developed a complex relationship with food and the works on display endeavour to decipher this, reconnecting art and life.
Event details can change.
Please check with the organisers that the event is happening before making travel arrangements.