Food and Drink
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Displaying 1 to 11 of 11 results.
Named after the street where it dwells, SummerRow is an up-and-coming social development based on a New York theme. Its two bar-cum-lounges, Mechu and Après, attract a young sophisticated…
Handmade French chocolates and fine dessert wines selected by owner Pierre Soualah fill the charming Chouchoute Chocolaterie in an atmospheric city-centre Victorian arcade. Chocolate lovers…
At the elegant city-centre Opus Restaurant, the menu changes twice daily to reflect the freshest ingredients, free-range meat and freshly-caught wild fish and crustaceans. Try Cornish lamb and…
Owned by Indian actress Asha Bhosle, the city-centre Asha's Restaurant, her first Indian culinary venture in the UK, serves northwest Indian cuisine and signature cocktails in a contemporary…
Occuping a city-centre redbrick-terracotta Victorian building by St Philip's Cathedral, Purnell's was set up by local Michelin-starred chef Glynn Purnell in 2007. Order Gressingham duck or…
Slouchy seats, exposed brickwork and purple timber floors re-create a 1960s New York vibe in the candle-lit, city-centre Mechu Bar and Grill, with private VIP lounge. Share a platter or…
A favourite with the local Chinese community, Chung Ying Garden in Chinatown offers over 400 traditional Cantonese dishes including sizzling scallops, braised duck and vegetarian dumplings and…
Overlooking Birmingham's city canals from its long ground-floor glass frontage, Kinnaree serves up over 100 authentic Thai dishes from chicken satay to Thai favourite Tom Yum Gai soup and…
Simple French fare from coq au vin to moules marinières is served with gusto in this city-centre restaurant, where long bench tables and balcony areas offer group and romantic dining. Chez…
Al-Faisals in Sparkbrook, home to Birmingham's Balti Triangle, specialises in Kashmiri cuisine and Lahore-inspired special Tak Tak Tawa dishes. The menu includes seafood balti dishes and…
The Mailbox mall's Shogun Teppan-yaki is a conveyor-style sushi and noodle bar with teppan-yaki 'cooking on a hot plate' tables. Here, chefs prepare fresh dishes in front of diners and…
